Smoked Sea Mullet in Oilve Oil
$14.00
Skip to product information
Smoked Sea Mullet in Oilve Oil
$14.00
Our Sea Mullet is brined, smoked and tinned in small batches.
The brine is simple: salt from the Pacific Ocean, brown sugar and molasses from cane grown in our region.
We then smoke our Sea Mullet over she-oak, the trees that line our shore, adding delicate, delicious and savoury flavour.
Finally, it's hand-packed and sealed in Australian olive oil.
Voilà! Our smoked Sea Mullet is ready to enjoy!
| NUTRITIONAL INFORMATION | ||
| Servings per package: 1 Serving size: 135g |
||
| Average Quantity per Serving | Average Quantity per 100 g |
|
| Energy | 1109 | 822 |
| Protein | 32.4 | 24.4 |
| Fat, total | 13.7 | 10.2 |
| - saturated | 4.3 | 3.2 |
| Carbohydrate | 2.4 | 1.8 |
| - sugars | 0.0 | <0.1 |
| Sodium | 297mg | 220mg |
Quantities Stated Above are Averages Only
INGREDIENTS: WILD-CAUGHT SEA MULLET (FISH)
(70%), OLIVE OIL (30%), BRINE (WATER, SEA SALT,
BROWN SUGAR, MOLASSES).
CONTAINS: FISH.
MADE IN AUSTRALIAN FROM 100% AUSTRALIAN INGREDIENTS
Storage: Store in a cool, dry place. Consume within 2 days of opening.